Amish Country Casserole1 pound beef chunks or ground beef Preheat oven to 375 degrees F. Sauté chopped onion in olive oil. Add beef. Cook well. Add tomato soup. Cook egg noodles according to directions on package. Drain well. Add cream of mushroom soup. Grease casserole dish. Place 1/2 of beef mixture in bottom of casserole. Add 1/2 of noodle mixture. Put remaining beef on noodles. Add remaining noodles. If desired, sprinkle paprika lightly over top of noodles. Bake for 20 to 25 minutes, or until bubbly. |