Recipes - Fish Sauce - Here
10 tomatillos, diced 1/2 cup chopped Spanish onion 1/4 cup minced fresh cilantro 2 jalapeņo peppers, seeded and minced 2 teaspoons Mexican lime juice 1/2 teaspoon salt
Combine all ingredients; cover and chill.
Serve with chips, seafood or chicken.
Yields 2 cups.