strawberries romanoff recipe - strawberry recipes

Strawberries Romanoff

by Shellbob 7/28/2001 11:34 am

Source: Yes-Its-Free.com Daily Recipe

Sauce
1 cup double-thick yogurt
1/4 cup firmly packed brown sugar
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 tablespoons strawberry liqueur (optional)
2 pints fresh strawberries, about 24 ounces, washed,
hulled and cut into bite-size pieces

Garnish
2 tablespoons pecan pieces, lightly toasted

Serves 4 - 1 cup per serving.

In a small bowl, whisk sauce ingredients until fully mixed. Refrigerate for at least 1 hour to make the sauce slightly firm. Divide berries evenly in four dessert dishes. Spoon 1/4 cup sauce over each serving. Top with nuts and serve immediately.